Along the St. Lawrence River, steps from the shopping on Le Petit Champlain, this hotel in Quebec City's Old-Port area offers luxurious guestrooms and 2 on-site restaurants. Auberge Saint-Antoine features guestrooms with free high-speed internet access, minibars and coffeemakers. Guests will feel pampered with goose down duvets and pillows as well as heated bathroom floors. Guests at the Saint-Antoine Auberge can take advantage of the fitness centre, then relax with a massage. After a busy day, guests can browse the display of archaeological artifacts in the hotel. Chez Muffy restaurant at the Auberge Saint-Antoine serves French-Canadian cuisine for breakfast, lunch and dinner. Guests can also enjoy a light meal in the hotel's Cafe Artefact. Coteau restaurant at the Auberge Saint-Antoine celebrates Québec's terroir through the cuisine of Lucas Brocheton: refined, authentic, and creative gastronomy. Inspired by our own Ferme du Coteau on Île d’Orléans, the cuisine showcases fresh, local, and seasonal products. Recognized by the Michelin Guide, each plate reveals the richness of Québec flavors for a unique, sincere, and memorable dining experience. Guests can also enjoy a light meal in the hotel's Cafe Artefact.

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